Ministry of Health on the 10th at a press conference about the implementation of the "San-ding," the provisions of the situation. Spokesman Mao, the Ministry of Health and State Food and Drug Administration to carry out specific functions and the transfer of the adjustment. Ministry of Health is responsible for food safety standards of the organization to develop and Drug Administration to assume the duties of management, integrated and coordinated food safety, food safety organizations, investigate and deal with major incidents by the Ministry of Health to assume the duties; State Food and Drug Administration is responsible for consumer food chain restaurants safety control and health care products, cosmetics, such as quality control. Mao, the various departments of the Ministry of Health authority to adjust the duty has been completed, more specific functions, responsibilities more clearly.

At the same time, the newly established Ministry of Health Supervision Department of the medical services, drug policies and essential drugs system and the formation of the Secretary integrated and coordinated food safety and health supervision of the functions of the Council to adjust the preliminary work has been completed. Mao Qun'an, the supervision of medical services in medical institutions to assume the Secretary's main supervision of medical services. Drug policies and essential drugs system is mainly responsible for the establishment of the State Secretary for the basic drug system and the work of organization, organization code and the country to develop drugs essential drugs list, organize the formulation of national drug policy, the state's basic drug production, procurement, distribution, use of policy measures. Integrated and coordinated food safety supervision bureau and health organizations has increased the development of food safety standards, food safety organizations, investigate and deal with major accidents, food safety monitoring organizations, risk assessment and early warning, the development of food safety inspection agency that the conditions for qualification and testing of major food safety norms, as well as information Published duties.